FIMMA's mission is to build a health care system that reliably identifies people who have health-related nutrition needs, connects them to appropriate FIM interventions, and supports those interventions via sustainable funding.
We envision a health care system that truly recognizes the critical relationship between food and health and ensures access to nutrition services our state residents need to prevent, manage, and treat diet-related chronic conditions
The Massachusetts Food is Medicine State Plan provides a blueprint to building a health care system that truly recognizes the critical relationship between food and health and ensures access to the nutrition services our state residents need to prevent, manage, and treat diet-related illness.
Enhancing the role of nutrition in health care to effectively address rising rates of chronic illnesses while controlling health care costs.
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